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Say cheese
Read more: Say cheeseIt had almost become my morning ritual. I would walk up the stairs at Daragaon village retreat to see if the Kanchenjunga—the world’s third-highest peak—had dropped its misty cloak. Seeing the clouds intact, I would trundle down past the cow shed with a heavy heart and inevitably meet someone from the house bringing up tea.…
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On top of the world
Read more: On top of the worldEarly in November, Harish Kapadia was conferred the Piolets D’Or Asia Lifetime Achievement Award from the Union of Asian Alpine Associations, which hands out the “Oscars of climbing”. How did he celebrate? By climbing another mountain, of course. This time, he and his group headed out to explore Incheon in South Korea. “It was just a…
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Art by the bay
Read more: Art by the bayYou smell Sassoon Docks before you see it. The olfactory hints grow stronger past the red and white archway, as you do some quick-stepping to avoid the strewn prawn shells that litter the way to the jetty. But few take this short walk by the warehouses, save the amateur photographer, curious visitor or restaurant owner. It’s…

